BLOCK Builders completed the construction of a new Honeygrow restaurant at the North Shore Mall in Massachusetts. The 2,400 SF project included installation of a captive air hood system, full commercial kitchen with a walk-in cooler, a 5 burner wok range, two restrooms and a large dining area with bench seating and bar-height counters. Exterior work included installation of groove plank cladding, complete curtain wall storefront system and a masonry facade. Delivered with a focus on efficiency and brand standards, the space supports both operational performance and customer experience.